Potrava.plis vegetarian catering for corporate events. Our mission is to provide tasty, healthy and organic vegetarian meals for companies.
We believe that our dishes served at a corporate event can become an activator for change. We want to inspire people to change their eating habits for the good of their health and the planet.
Vegetarian diet for the good of the planet
Research confirms that limiting meat and dairy consumption can be a lifesaver for the planet. The environmental impact of food, often underestimated, is a significant contributor to greenhouse gas emissions. Food production is responsible for 24% of global emissions, and this could rise to 52% by 2050 if current trends continue.
A detailed study of 40,000 farms in 119 countries confirms the negative impact of agriculture on the climate. The results indicate that reducing meat and dairy consumption may be key to minimising environmental damage. Livestock production is much more taxing on the ecosystem, requiring more energy, water and contributing to air pollution, soil erosion and deforestation.
Compared to vegetable protein, beef production consumes as much as 36 times more agricultural land and emits six times more greenhouse gases. A healthy plant-based diet is not only an effective way to reduce environmental impact, but can also contribute to a healthy and long life. Studies show a link between excessive meat consumption and health problems, and a plant-based diet is recognised as beneficial to both the individual and the planet. Our daily food choices can make a difference to the health of our planet, and let’s start the change with ourselves.
Sustainable development
Companies that care about the environment and operate sustainably come out on top. Vegetarian catering for companies is a great way to show that your business is not indifferent to environmental challenges. This is an opportunity to set a good example and encourage customers and business partners to make informed decisions.
What sets poTrava.pl catering apart?
First and foremost, environmental care is a priority for us. We rely on local sourcing, seasonal ingredients and zero waste cooking. Our packaging and crockery is environmentally friendly, and we take care to segregate rubbish and waste properly after events. With our catering, you don’t have to worry about whether the caterers will remember not to use plastic cutlery or crockery.
Our speciality is outdoor catering
We can meet even the toughest challenges, providing catering for outdoor events taking place in the forest, in the mountains or in hard-to-reach environments. Catering for an outdoor integration or a vegetarian barbecue, or perhaps unplugged catering – we know our stuff.
